Tests
Carbohydrate-Deficient Transferrin Measurement
The determination of the amount of transferrin with a reduced number of carbohydrate moieties present in a biological sample.
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Tests
The determination of the amount of transferrin with a reduced number of carbohydrate moieties present in a biological sample.
Tests
An amylase test measures the amount of amylase in your blood or urine (pee). Amylase is an enzyme, a protein that speeds up chemical reactions in your body. Amylase helps you digest carbohydrates . Most of the amylase in your body is made by your pancreas and salivary (spit) glands.
Tests
A CA 19-9 test measures the amount of a protein called CA 19-9 (cancer antigen 19-9) in a sample of your blood. CA 19-9 is a type of tumor marker. Tumor markers are substances made by cancer cells or by normal cells in response to cancer .
Tests
The determination of the amount of cancer antigen 19-9 present in a sample.
Tests
The determination of the ratio of carbohydrate-deficient transferrin to total transferrin present in a sample. The measurement may be expressed as a ratio or percentage.
Tests
Xylose, also known as D-xylose, is a type of sugar ( carbohydrate ) that is normally easily absorbed by your intestines. A xylose test checks the level of xylose in both your blood and urine to see how well you absorb carbohydrates.